Foodie

Who isn't obsessed with Pinterest these days?  I am one of millions who have fallen head over heels in love with Pinterest.  I could sit on there for hours searching everything under the sun and be completely content/amused.  One thing Pinterest is particularly good at is making me hungry.  I have found endless amounts of recipes on there that I can't wait to make.  I have recently been experimenting with a few of these recipes and have been pleasantly surprised.

This was the first recipe I tested out.  Pesto stuffed chicken with Parmesan and garlic linguine.  YUM.

This is something I will definitely be making again!

I still like to think of myself as a beginner chef.  I never cooked much before John and I got our own place.  The extent of my cooking ability didn't steer far from macaroni and cheese and scrambled eggs.  The recipes I've been finding are very beginner friendly.  Some seem more advanced and I have "pinned"  those as well for when my skill grows a little more. 


The next recipe that I made was spinach and ricotta stuffed shells.  I am a sucker for anything pasta, so this was a good new recipe for me to steer away from the classic spaghetti and meatballs.

There was not a single shell left!  I was hoping for leftovers, but couldn't resist myself from going back for seconds.

That's all I have for now.  More to come, I promise!  


Bon Appétit!